I. Use of Grammar and Vocabulary
Cross the odd word out. Вычеркните лишнее слово.
f. A fork, a spoon, a knife, a candle, a glass
g. Broccoli, Brussels sprouts, leek, lettuce, cherries
h. Rabbit, quail, lobster, partridge, pheasant
i. Peel, grate, mix, squeeze, teach.
j. Cheese, jelly, butter, yoghurt, cream
Refer the words on the right with the categories on the left. Соотнесите слова из левой колонки с категориями в правой колонке.
| Ø Meat Ø Seafood Ø Vegetables Ø Drinks Ø Game | Venison, coffee, cauliflower, crayfish, pork, cola, beef, cucumber, carrots, water, guinea fowl, partridge, oyster, cabbage, lobsters |
3. Choose the correct variant from the given in brackets. Выберите правильный вариант из скобок.
1. This dish is made ___ (of, from, with) beef, vegetables and rice.
2. It’s unhealthy to eat so ___ (many, much, few) sugar!
3. Can I offer you ___ (an, some, the) cheese?
4. Tom usually has ___ (some, any, a) sandwich for lunch.
5. The dish ___ (is, are, am) delicious.
Rearrange the lines in the dialogue to make a conversation. Переставьте строчки в диалоге так, чтобы образовать беседу между двумя собеседниками.
· Yes, I've finished, thank you
· I will bring it immediately
· Would you like anything else?
· No, thank you.
· Thank you. Can I pay by credit card?
· Would you like to finish with some coffee?
· It was. In fact it was delicious.
· Was everything okay?
· No, that's fine. Can I have the bill please?
| Рыбные блюда Салат-коктейль «Мимоза» Филе лосося, сыр, яйцо, лук-порей, майонез Карп, жареный с грибами и картофелем Филе карпа, лук репчатый, шампиньоны, картофель, патиссон, огурец консервированный Лосось «Амур» Филе лосося, фасоль стручковая, перец сладкий, капуста брокколи, лимон, лук-порей Форель, запеченная со шпинатом Форель, фаршированная шпинатом и сыром, капуста брокколи, лимон Ризотто с лососем Филе лосося жареное, рис ризотто, овощи, сыр, соус «Терияки» Гарниры Картофель отварной с маслом и зеленью Картофель фри Картофель, запеченный с розмарином Овощи-гриль Сладкий перец, цуккини, томат, лук-порей, баклажан Броколли, припущенная Цветная капуста, припущенная Спаржа зеленая, припущенная Рис отварной |
· May I take this plate?
Translate the extract of the menu from Russian into English. Переведите отрывок меню.
II. Read the text and do the tasks after it. Прочитайте текст и выполните задания после него.
Brunch
Brunch is a late morning meal between breakfast and lunch, as a replacement to both meals, usually eaten when one rises too late to eat breakfast, or as a specially-planned meal. It originated in the USA. Brunch can be served after a morning event or prior to an afternoon one, such as a wedding or sporting event. It is usually a more relaxed meal than breakfast or lunch, and considered appropriate for informal celebrations. Some restaurants and hotels serve brunch, especially on weekends and holidays. Such brunches are often serve-yourself buffets, but menu-ordered meals may be available instead of, or with, the buffet. The meal usually involves standard breakfast foods such as eggs, pancakes, sausages, bacon, ham, fruits, pastries, and the like. However, it can include almost any other type of food served throughout the day. Buffets may have large roasts of meat or poultry, cold seafood like shrimp and smoked fish, salads, soups, vegetable dishes, many types of breadstuffs, and desserts of all sorts. The dim sum brunch is a popular meal in Chinese restaurants world-wide. It consists of a wide variety of stuffed bao (buns), dumplings, and other savory or sweet food items which have been steamed, deep-fried, or baked. Customers select what they want from passing carts, as the kitchen continuously produces and sends out more freshly prepared dishes.